Welcome
About Us!
At Zeeshan, we serve authentic Hyderabadi cuisine prepared by Hyderabadi chefs at our 21 Pan India branches located in Pune (3 Branch), Visakhapatnam (4 Branch), Kakinada, Shrikakulam, Rajahmundry, Chennai (2 Branch), Tandur (2 Branch), Vikarabad, Mahabubnagar (3 Branch), Narayanpet, Raipur and Hyderabad.
We take great care in preparing each dish, using only the finest ingredients and traditional cooking techniques to deliver an authentic dining experience that is second to none. Our friendly staff and cozy ambiance at all our Branches are sure to make you feel Special.
Our menu features Hyderabadi Dum Biryani, Kebabs, Curries, Sea Food, Hyderabadi Sweet Dish, and Arabian Cuisine Mandi. Come to Zeeshan and savor the true flavors of Hyderabad today.
Know More ABout Us
Authenticity
At Zeeshan, we are committed to using only the best quality ingredients for the preparation of your meal. We believe that the quality and taste of our food should never be compromised. To ensure that our customers are served with the most authentic and flavorful dishes, we import most of our raw materials directly from Hyderabad. This allows us to maintain the authenticity of our food and offer our customers a truly authentic dining experience.
Founder
Mr. Azam Hussain is the Founder of Zeeshan Restaurant. He started along with his brothers in the small city of Tandur, Andhra Pradesh (now Telangana), in the year 2007. Today, his brand Zeeshan Restaurant has a presence in 5 states with 21 branches.
"If you want to contact him you can drop him a email by clicking on below link.
Hussain & Sons
Story of Pune Branch
"When the Family is together the Success is guaranteed."
The founder and his family are from Tandur, Telangana. Together with a select group of partners, they have been managing all the branches of Zeeshan.
Here is a chance to know them. Introducing them from the right Mohd. Asgar Hussain (3rd Brother), Mohd. Athar Hussain (Youngest brother), Mohd. Azam Hussain (2nd Brother) Mohd. Ikram Hussain (Father) and Mohd. Mukarram Hussain (Eldest Brother).
Story of Pune Branch
Story of Pune Branch
Pune was the first City outside Telangana where Zeeshan opened its first Branch (Year 2016) in Partnership with Prity Kumari and Khurshid Ahmed and did its initial Branding and planned its Growth to other cities including Vizag and Chennai.
Currently there are 3 Branches in Pune located in Vimannagar, Hinjawadi and Baner managed by Asgar Hussain and Prity Kumari.
Arabian Cuisine
As the Arabian Cuisine Mandi became more popular in City of Hyderabad, from Year 2018 we have started serving Arabian Mandi in all our Branches. We have trained chef who prepares 12-14 different varieties of Mutton, Chicken, Sea-food and Mix Mandi which is enjoyed by our guests in Special Cabin Sitting and Table Sitting.
Haleem Prepration
At Zeeshan we prepare and serve Haleem on special occasion (like opening of New Branch) and Ramadan. As Haleem ingrediants includes wheat or barley, meat and lentils, it is high in Calorie and thus its an Ideal Evening meal or Iftar during Ramadan. As it tastes Delicious its also popular among our non Muslim Guests.